What we eat, where it is from, and how it is produced are vital questions in today's America. We think seriously about food because it is freighted with the hopes, fears, and anxieties of modern life.

Written by an award-winning writer, this is a reference to Canada's wine-producing regions, the grape varieties, producers, and their wines.

This book develops an original approach to theories of political power and seeks to show the particular value of examining these issues through the frame of Shakespeare's plays.

David Parrott's book offers a major re-evaluation of the last year of the Fronde - the political upheaval between 1648 and 1652 - in the making of seventeenth-century France.

Timothy Williamson explains clearly and concisely how contemporary philosophers think and work, and reflects on their powers and limitations.

What does 'if' mean? Timothy Williamson presents a controversial new approach to understanding conditional thinking, which is central to human cognitive life.

What kind of knowledge can we get just by thinking?

This book will be an invaluable resource for students and scholars in areas ranging from the ethics of terror and war to radical and revolutionary political thought.

The Medieval Kitchen vividly depicts the context and tradition of authentic medieval cookery. "This book is a delight. It is not often that one has the privilege of working from a text this detailed and easy to use.

Ann Jefferson's work is an authoritative biography of this major writer.